Apple-cinnamon
French apple, Ceylon cinnamon. The grand classic.
the menu
the notebook
The Menu
One unique recipe: you compose, we assemble. All homemade, with French seasonal fruits. Crumbles from €6.50.
from €6.50homemadefrench fruits
seasonal
signature
homemade
Special recipe
The Crumbrûlé.
Our best-seller since day one. You've gotta taste it.
new !
by Arnaud
Choose your version
Apple-cinnamon or pear-chocolate.
Our vanilla custard finished with a blowtorch — crème brûlée style. A crackling caramel crust over a fruity compote and a golden crumble base. The house's boldest twist.
Pear-chocolate
Soft pear and dark chocolate. Unbeatable.
- Classic crumble base
- Brûlée-style vanilla custard
What's in the pot
- Bourbon vanilla
- brown sugar
- torch on demand
- French fruits
- organic Île-de-France flour
step by step
Build your crumble
from6,50 €homemade
step 1
Fruits
- Apple cinnamon
- Pear chocolate
- Rhubarb strawberry
- Lemon basil
step 2
Crumbles
- Classic
- Oat
step 3
Toppings
- Vanilla custard
- Vanilla chantilly
- Salted butter caramel
- Chocolate sauce
step 4
Crumblings
- Meringue
- Pistachio
- Hazelnut
- Almond
- Pink praline
coffee & treats
Drinks
Tanat specialty coffee, organic teas, plant-based indulgent lattes, PLAQ hot chocolate — hot or iced.
Specialty coffee
- Espresso2 €/3 €
- Americano3,50 €
- Cappuccino4,50 €
- Flat White4,50 €
- Latte5,50 €
- Dirty Chai6,50 €
Indulgent lattes
- Matcha Latte6,50 €
- Ube Latte6 €
- Chai Latte6 €
- PLAQ hot chocolate5 €
Milk choice: cow or oat
Organic teas & infusions
- Organic teas & infusions5 €
Homemade cold drinks
- Homemade cold drinks5 €
Soft drinks & juice
For something simple and fresh.
- Fruit juice4 €
- Lemonade4 €
- Ginger beer4 €
- Still / sparkling water2,50 €
All prices include tax. Menu may evolve with the seasons.
in-house
€6.50
at the counter
Your creation is waiting.
Continuous service Tuesday to Sunday, 10am–7pm. We explain, we build, you enjoy.
tue–sun · 10am–7pmSoPi · Paris 9
